Peanut Soup Dessert

This morning I went to the market to get youtiao or deep fried dough.  I was cooking my favorite peanut soup dessert.  I like them the traditional style with sliced pieces of deep fried dough.  Since I am making on my own, I can also reheat so that they become crunchy.  I prefer to get the crunch unlike Maxwell Hawker Center.  This time I made both so that my guests have a choice.  They are also bringing food.  It will be like potluck!