After I send B3 for his tuition in the afternoon, I had to figure out what to do for dinner as B1's girlfriend is coming over. Since I am on the way back through McDonald in the AMK Park, I detoured to buy roast meat for dinner. There were a few roast ducks hanging up on the display rack. The Hong Kong proprietor was chopping up soya sauce chicken. There was half a chicken left and I ordered takeaway. The price is ok at $10 for half. The roast duck is $36 for one and $18.50 for half. After my chicken was chopped and packed, the proprietor split one of the roast duck into two and strong steam emitted out from it. Looks fresh! So I asked if the ducks were just out of the oven and the owner says "Yes! You can see for yourself!"
As duck is my favorite bird, I decided to buy one complete bird. I told him not to chop it up as I intend to cut it up myself. My boys like it when I cut it up the duck without any bones. I used the bones to make soup. B1 keeps saying how good this duck tastes. It is one of the best he ate.
I really enjoys my family enjoying the fruits of my labour even though I was not the one who cooked the roast duck, I did spent an hour painstaking cutting it up as it was very hot and juicy.
Now I know where to get the duck my boys loved.
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