Saturday, December 01, 2012

Home Grown Kang Kong Dish

Tonight's dinner, we have extra guests.  My sister-in-law's family is here.  The two cousins are happy to come over here to play.  They just had been to a birthday party.  We treat my brother-in-law and sister-in-law with barbeque pork fillets, baby back ribs, pork chops and stir fried home-grown kangkong.  Yes, we harvested my hydroponic experiment.  It tasted like the regular kangkong from market.  I am happy with the outcome.

We gossis until 11pm when they have to send their maid to the airport.  The maid is returning to Philippines for home leave.

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