Monday, November 26, 2012

Wicked Good Barbeque

This cookbook was in New Book section and caught my eyes.  I borrowed it together with some audiobooks.  I love the recipe and the pictures.  They are mouth-watering good.  I went looking for the Turbinado sugar recommended for the dry rub but could not find it in our local supermarkets.  I checked out Cold Storage and Market Place as they tends to carry more exotic products.  NTUC Fairprice has only run of the mill products for the mass market.

Anyway, I can try out cooking the meats in different ways.  It is nice to barbeque meats although they may not be healthy in a long run.  It is good living.

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