Kway Chap and Boon Tong Kee

I love kway chap or braised pig innards.  So when I saw in the blogs that there is a very good kway chap in AMK, I must try it!  So lunch time is kway chap time.  It is in a coffeeshop at block 232.  I was early, at about 11am.  The queue is pretty short.  Most of the patrons in the coffeeshop were eating kway chap even though there are other stalls.

Boon Tong Kee was directly opposite.  I have not eaten Boon Tong Kee for more than 15 years.  When I was working in Kallang Pudding Road, I had team celebration in this resturant as the staff like the chicken.  My wife loved the chicken and the gizzard.  It is rare for her to keep praising any food.  This is one of the rare time she is so positive about the resturant.