We like the Zichar coffeeshop in Alexander Village. There are two popular stalls that were regularly featured. We prefers the one beside the Ang Ku Kueh stall. We had salted egg prawns, king pork ribs,tofu in claypot, porkbelly in claypot, vegetable with 3 eggs in superior soup and fried hor fun. We ordered too much but enjoy the food a lot. The pork belly in claypot is a new dish but it was too salty.
It is nice to go to zichar stall and have more exotic homecooked food.
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